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Before you jump to Rick's Afterburn Chili recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be Difficult.
Deciding to eat healthily offers marvelous benefits and is becoming a more popular way of life. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get us to adopt a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that lots of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can change their eating habits for the better by carrying out a few simple changes.
The first change you need to make is to pay more attention to what you buy when you shop for food because it is likely that you are inclined to pick up many of the things without thinking. For example, did you ever think to check how much sugar and salt are in your breakfast cereal? A superb healthy substitute can be porridge oats which have been proven to be beneficial for your heart and can give you good sustainable energy every day. By adding fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.
To sum up, it is not difficult to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let's go back to rick's afterburn chili recipe. You can have rick's afterburn chili using 27 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Rick's Afterburn Chili:
- Use 1/2 cup of dry pinto beans.
- Provide 1/2 cup of dry navy beans.
- Take 1/2 cup of dry kidney beans.
- You need 1 can of baked beans.
- You need 1 1/2 Pounds of ground beef.
- Get 1 pound of ground spicy Italian sausage.
- Prepare 1 of Yellow bell pepper - diced.
- Prepare 1 of Red bell pepper - diced.
- You need 3 of Habinero peppers - minced.
- Get 3 of Tai chili peppers - minced.
- Prepare 3 of jalapeƱo peppers - sliced.
- Use 1 cup of beef broth.
- You need 1 cup of chicken broth.
- Prepare 1 can of tomato sauce.
- Get 1 can of diced tomatoes.
- You need 3/4 cup of chilli powder.
- Provide 2 tsp of white sugar.
- Take 1 cup of chopped onions.
- Provide 1 Tbs of Worcestershire sauce.
- Prepare 1 Tbs of minced garlic.
- Use 1 Tbs of dried oregano.
- Get 2 tsp of ground cumin.
- Get 1 tsp of dried basil.
- Use 1 tsp of salt.
- Prepare 1 tsp of coarse ground black pepper.
- Get 1 tsp of cayenne pepper.
- Use 1 tsp of paprika.
Instructions to make Rick's Afterburn Chili:
- Soak dry beans overnight.
- Boil beans until tender.
- Mix all dry spices and set aside.
- In a slow cooker add liquids to the cooked beans, stir in dry spices, add garlic and Worcestershire sauce, then stir in vegetables and peppers. Start heating up..
- Crumble ground pork sausage in to fry pan and lightly brown. Add the sausage to slow cooker and stir in. (I put the grease from the fry pan in as well).
- Without cleaning out the fry pan, coarsely crumble the ground beef into the fry pan and lightly brown. Add the beef to the chili and stir in..
- Let cook in the slow cooker 4-6 hours..
- Enjoy.
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